CANADIAN PORK COUNCIL / Conseil canadien du porc
Registration:
28
of
36
(2021-08-17
to
2021-11-17)
Grant, Contribution or Other Financial Benefit
- Agriculture and Agri-Food Canada (AAFC), funds for the development and implementation National Hog Identification and Traceability System
- Agriculture and Agri-Food Canada (AAFC), funds for the development and implementation of food safety or animal care programs
- Agriculture and Agri-Food Canada (AAFC), funds for the development and implementation of swine health initiatives
- Agriculture and Agri-Food Canada (AAFC), funds for the development of a Canadian Pork Research, Market Development and Promotion Agency
Legislative Proposal, Bill or Resolution, Policies or Program
- Income Tax Act as it relates to agriculture with a specific interest in changes to the tax treatment of privately held corporations
Policies or Program
- Advance Payments Program with regard to improving terms that gives producers access to credit through cash advances.
- AgriStability's policy on caps, and declining margins in relation to the hog industry
- Canada-European Union comprehensive Economic and Trade Agreement as it relates to market access for pork.
- Canada-South Korea Trade Agreement as it relates to market access for pork.
- North American Free Trade Agreement (NAFTA) related to live animals and pork.
- Temporary Foreign Workers Program with regard to improving terms to address acute labour shortage for livestock industry
- The World Trade Organization (WTO) agreement as it is related to the negotiations on Agriculture
Policies or Program, Regulation
- United States Country of Origin Labelling (COOL) regulations as they relate to Canadian live swine and the Government of Canada's participation in a World Trade Organization (WTO) dispute panel on Country of Origin Labelling(COOL)
- measures to prevent the entry a reportable disease listed in the health of animals act
Regulation
- Canadian Food Inspection Agency (CFIA),Agriculture and Agri-Food Canada (AAFC), with respect to Meat Inspection Regulation 1990 and, Product of Canada guidelines and how it affects food products labeling on packaging.