Enregistrement - Lobbyistes salariés d'entreprises

Objets

• Budget
• Commerce international
• Impôts et finances
• Justice et application des lois
• Marchés publics
• Questions touchant les consommateurs
• Radiodiffusion
• Santé
• Sciences et technologies

Détails sur l'objet

Politique ou Programme

• Generally, enforcement of food-related law in comparison to other federal laws in light of enforcement statistics

Politique ou Programme, Proposition législative, Projet de loi ou résolution

• Institutional Conflicts of Interest: Implementing safeguards against institutional conflicts of interest in federal law as, for instance, elaborated in the World Health Organization Framework for Interaction with Non-State Actors, May 2016 and "Technical Report: Addressing and Managing Conflicts of Interest in the Planning and Delivery of Nutrition Programmes at Country Level," October 2015

Politique ou Programme, Proposition législative, Projet de loi ou résolution, Règlement

• Advocate improvements to the federal government response to COVID-19 to minimize the risk to health and the federal covernment's contribution to the negotiations of the World Health Organization pandemic prevention and response treaty.
• Advocate legislative or regulatory amendments to ensure that the Government of Canada implements guidance from the "World Health Organization in relation to the International Code of Marketing of Breast-milk Substitutes" likely by means of amendments to the Food and Drug Regulations, possibly with a mandate from Parliament.
• Advocate measures to reduce consumption of alcohol by adults, chiefly by limits on advertising, limits on price promotions, and mandatory health risk warning labels. Advocate investigations into the use of packaging, refrigeration, flavouring, pricing, and advertising to promote consumption of under-aged consumers and the extent to which school curriculum does and could reduce risk of chronic and heavy episodic drinking. Advocate the regular publication of national and provincial sales statistics (including volumes of alcohol and sales), and quantify the extent to which government and private sector parties benefit and suffer from the consumption of alcohol consumption.
• Advocate public health and conflict of interest safeguards in the formation of a national food policy, including a national school food program.
• Advocate that the Government of Canada support the negotiation and eventual adoption of the United Nations Human Right's Council's "Legally Binding Instrument" (LBI) on business and human rights, and the proposed Convention on the Right to Development, including the right to health, and the inclusion of a corporate-human-rights-abuser-pay principle in the replenishment of the International Victims [Advocacy] Fund by codifying a 2% levy on lawsuits relying on the LBI to be paid to the Office of the United Nations High Commissioner for Human Rights, and broad authority to regulating the marketing of food and alcohol, as well as support the improvement of water management infrastructure (for drinking, cooking, sanitation, irrigation, and electric power generation) in Low- and Middle-Income-Countries.
• Advocate that the federal government implement measures to fulfill its commitments under the United Nations Convention on the Rights of the Child, especially in the context of its ongoing periodic review, including measures to regulate the marketing of breast-milk substitutes, to restrict advertising directed at children, to implement a universal healthy school food program, to mandate Child Rights Impact Assessments in relation to all government law reform and program spending measures.
• Propose revisions to the regulation of pesticides and toxic substances in Canada, including but not limited to lead, glyphosate and chlorpyrifos, and changes to the oversight of the Pest Management Regulatory Authority to ensure that evaluations and re-evaluations of pesticides are conducted in a timely, transparent manner, properly consider all available evidence (including studies published in peer-reviewed scientific journals), and apply conflict-of-interest safeguards to supplier-sponsored studies, and other measures to protect public health, occupational health, and the environment.
• Urge various law reforms and program innovations to facilitate the government's poverty reduction strategy, especially in relation to nutrition and affordability of healthy food particularly in relation to the work of the National Advisory Council on Poverty housed at Employment and Social Development Canada.

Politique ou Programme, Règlement

• Canada's Food Guide: Advocate revisions to Canada's Food Guide, 2007 and 2019 Snapshot to urge Health Canada to revise the dietary advice therein to better comport with scientific understanding about the relationship between diet and disease and ensure that food industry interests do not undermine the advice, particularly ensuring that the full and concise versions of the Guide better counsel Canadians than the over-simplified and partly misleading Snapshot published in January 2019.
• International Health and Trade Policy: Urge the Government of Canada (esp. through the Canadian Food Inspection Agency and Health Canada) to adopt health-promoting positions in negotiating global standard-setting by the World Health Organization/Food and Agriculture Organization's Codex Alimentarius Commission, particularly warning labels on alcoholic beverages and foods that make major contributions to greenhouse gases, such as ruminant animals internationally and in Canada.
• Marketing and Safety Safeguards for Energy Drinks: Improving the regulation of energy drinks, the current regulation of which is described in "Energy Drinks: An Assessment of the Potential Health Risks in the Canadian Context, 2013", namely the Supplemented Food Regulations.
• Natural Health Products (NHPs): Revise or better enforce regulations to ensure regulations provide adequate safety standards and acceptable standards of evidence for verifying health claims related to NHPs.

Proposition législative, Projet de loi ou résolution

• Food Taxes: Amend definition of "Basic Groceries" in the Excise Tax Act to ensure that food taxing policies promote, rather than discourage healthy eating.

Proposition législative, Projet de loi ou résolution, Règlement

• Advertising to Children: Restricting advertising directed at children as proposed in the Government's 2021 election platform

Règlement

• Food Dyes: Urge Health Canada to revoke the approvals of food dyes for which evidence indicates they are possible human carcinogens (e.g., ammonia process caramel used in soft drinks) or exacerbate the symptoms of Attention Deficit and Hyperactivity Disorder.
• Sodium Reduction in Processed Food: Reducing the amount of sodium added to food as proposed in the Government's election platform

Techniques de communication

• Communication écrite
• Communication orale
• Appel au grand public

Institutions gouvernementales

• Agence canadienne d'inspection des aliments (ACIA)
• Agriculture et Agroalimentaire Canada (AAC)
• Bureau de la concurrence Canada (BUCO)
• Bureau du Conseil privé (BCP)
• Chambre des communes
• Commissariat aux conflits d'intérêts et à l'éthique (CCIE)
• Conseil de la radiodiffusion et des télécommunications canadiennes (CRTC)
• Emploi et Développement social Canada (EDSC)
• Finances Canada (FIN)
• Santé Canada (SC)
• Sénat du Canada

Adresse :
PO Box 4880 Station E
Ottawa, ON  K1S 5J1
Canada

Numéro de téléphone : 613-565-2140

Renseignements sur la société mère

Centre pour les Sciences de la Santé et le Droit / Centre for Health Science and Law n'est pas une filiale d'une société mère.