Registry of Lobbyists

Registration - In-house Organization

Fruit & Vegetable Growers of Canada / Producteurs de fruits et légumes du Canada / Amy Argentino, Director of Operations

Registration Information

In-house Organization name: Fruit & Vegetable Growers of Canada / Producteurs de fruits et légumes du Canada
Previous in-house organization names
Responsible Officer Name: Amy Argentino, Director of Operations 
Responsible Officer Change History
Initial registration start date: 2000-04-10
Registration status: Active
Registration Number: 956562-390

Associated Communications

Total Number of Communication Reports: 713

Monthly communication reports in the last 6 months: 49

Version 11 of 50 (2005-10-18 to 2006-07-18)

Version 11 of 50 (2005-10-18 to 2006-07-18) was submitted prior to the Lobbying Act coming into force on July 2, 2008. Due to different information requirements at that time, the registration is presented in the following format.

A. Organization Information

Organization: Canadian Horticultural Council / Conseil canadien de l'horticulture
9 CORVUS COURT
OTTAWA, ON  K2E 7Z4
Canada
Telephone number: 613-226-4880
Fax number: 613-226-4497  
Responsible officer name and position during the period of this registration: ANNE FOWLIE, EXECUTIVE VICE PRESIDENT  
 
Description of the organization's activities: THE CANADIAN HORTICULTURAL COUNCIL IS A VOLUNTARY NON-PROFIT ORGANIZATION WHOSE MEMBERS ARE INVOLVED, AFFILIATED OR ASSOCIATED WITH CANADA'S $2.5 BILLION FARM GATE VALUED HORTICULTURAL INDUSTRY. THE COUNCIL REPRESENTS THE INTERESTS OF PRODUCERS OF FRUITS, VEGETABLES, GREENHOUSE, FLORAL AND NURSERY CROPS ON NATIONAL AND REGIONAL ISSUES AFFECTING THE HORTICULTURAL SECTOR.
Organization's membership or classes of membership: MEMBERS INCLUDE PRODUCER ORGANIZATIONS, AFFILIATED INDUSTRY ASSOCIATIONS, PROVINCIAL DEPARTMENTS OF AGRICULTURE, ALLIED INDUSTRY AND INDIVIDUAL COMPANIES. TWO CLASSES OF MEMBERSHIP: ACTIVE (VOTING) AND ASSOCIATE. CURRENTLY HAVE APPROXIMATELY 105 MEMBERS, OF WHICH 75 ARE ACTIVE.
 
Was the organization funded in whole or in part by any domestic or foreign government institution in the last completed financial year? No
 

B. Lobbyists Employed by the Organization

Name: Amy Argentino
Position title: Coordinator
Public offices held: No
 
Name: GARY BROWN
Position title: CHAIR - CHC CROP, PLANT PROTECTION & ENVIRONMENT COMMITTEE
Public offices held: No
 
Name: ANNE FOWLIE
Position title: EXECUTIVE VICE PRESIDENT
Public offices held: No
 
Name: HEATHER GALE
Position title: COMMODITY COORDINATOR
Public offices held: No
 
Name: ROBERT MACDONALD
Position title: CHC PRESIDENT
Public offices held: No
 
Name: KATHLEEN PAYNTER
Position title: COORDINATOR
Public offices held: No
 

C. Lobbying Activity Information

Federal departments or organizations which have been or will be communicated with during the course of the undertaking: Agriculture and Agri-Food Canada (AAFC), Atlantic Canada Opportunities Agency (ACOA), Canadian Food Inspection Agency (CFIA), Canadian International Development Agency (CIDA), Canadian International Trade Tribunal (CITT), Environment Canada, Farm Products Council of Canada (FPCC), Federal Office of Regional Development – Quebec (FORD[Q]), Finance Canada (FIN), Foreign Affairs and International Trade Canada (DFAITC), Health Canada (HC), Human Resources Development Canada (HRDC), Industry Canada, National Defence (DND), National Research Council (NRC), Office of the Information and Privacy Commissioner (OIPC), Pest Management Regulatory Agency (PMRA), Public Works and Government Services Canada, Revenue Canada (RC), Statistics Canada (StatCan), Transport Canada (TC), Treasury Board Of Canada Secretariat (TBS), Western Economic Diversification Canada (WD)
Communication techniques that have been used or are expected to be used in the course of the undertaking:
Informal communications, Meetings, Presentations, Telephone calls, Written communications, whether in hard copy or electronic format
 
Subject Matter: Areas of Concern: Agriculture, Consumer Issues, Employment and Training, Energy, Environment, Financial Institutions, Health, Immigration, Industry, Intellectual Property, Internal Trade, International Relations, International Trade, Labour, Science and Technology, Small Business, Taxation and Finance, Transportation
 
Subject Matter: Retrospective: AGRICULTURE AND AGRI-FOOD CANADA/CANADIAN FOOD INSPECTION AGENCY - POLICY, REGULATORY TRADE, MARKETING AND RESEARCH ISSUES, FOOD SAFETY AT THE FARM; REV CAN - ADMINISTRATION OF SEASONAL DUTIES, TARIFF CLASSIFICATION; HUMAN RESOURCES AND SKILLS DEVELOPMENT CANADA (HRSDC) - SEASONAL AGRICULTURAL WORKERS PROGRAM,AS WELL AS DOMESTIC LABOUR ISSUES, TRAINING, EMPLOYMENT INSURANCE; FINANCE CAN - REMISSION OF DUTY PROGRAMS FOR A NUMBER OF CROPS, TARIFF AND GST ISSUES, PRE-BUDGET CONSULTATIONS; STATS CAN - DATA; FOREIGN AFFAIRS - TRADE ISSUES INCLUDING TRADE AGREEMENTS, WTO; HEALTH CANADA - PESTICIDES, IPM PROGRAMS, BIOTECHNOLOGY, LABELLING, NUTRITION, IRRADIATION, ETC.; IND. CAN - BIOTECHNOLOGY & COMPETITIVENESS ISSUES; ENVIRO CAN - PESTICIDES, SUSTAINABLY DEVELOPMENT
Subject Matter: Prospective: AGRICULTURE AND AGRI-FOOD CANADA/CANADIAN FOOD INSPECTION AGENCY - POLICY, REGULATORY TRADE, MARKETING AND RESEARCH ISSUES( CARC), ON-FOOD SAFETY, IRRADIATION, CANADIAN FOOD INSPECTION AGENCY (CFIA) BUSINESS INITIATIVES & LEGISLATIVE RENEWAL, PARTNERS IN QUALITY, CONTAINER STANDARDIZATION; REV CAN - ADMINISTRATION OF SEASONAL DUTIES, TARIFF CLASSIFICATION; HRSDC - SEASONAL AGRICULTURAL WORKERS PROGRAM, AS WELL AS DOMESTIC LABOUR ISSUES, TRAINING, EMPLOYMENT INSURANCE; FINANCE CAN - REMISSION OF DUTY PROGRAMS FOR A NUMBER OF CROPS, TARIFF AND GST ISSUES, PRE-BUDGET CONSULTATIONS; STATS CAN - DATA; FOREIGN AFFAIRS - TRADE ISSUES INCLUDING TRADE AGREEMENTS, WTO; HEALTH CANADA - PESTICIDES, IPM PROGRAMS, FOOD QUALITY PROTECTION ACT, BIOTECHNOLOGY, LABELLING, NUTRITION, IRRADIATION, ETC.; IND. CAN - BIOTECHNOLOGY & COMPETITIVENESS ISSUES; ENVIRO CAN - PESTICIDES, SUSTAINABLY DEVELOPMENT
 

Details Regarding the Identified Subject Matter

Categories Description
Legislative Proposal FOOD QUALITY PROTECTION ACT




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